![[New Year's and Year-end Party] Kyushu Zanmai Set (with all-you-can-drink) Orders for 2 people or more](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/tq4qlm18/17062977/hr8q_w435h435.jpg)
[New Year's and Year-end Party] Kyushu Zanmai Set (with all-you-can-drink) Orders for 2 people or more
6050 yen(Tax included)
*Orders are for 2 people or more.In addition to the course fee, we also charge a seating fee based on the number of people.
- 6items
- 2persons-
In the birthplace of this dish, Hakata, it has been highly praised by local gourmets as "the best motsunabe"! The secret soup, made from a blend of high-quality Kagoshima-produced offal and about 10 types of white and red miso, is exquisite! This great-value set also includes the finest horse sashimi, delivered directly from the farm.
Course menu
○o.Kyushu all-you-can-eat set.o○
<Main>
◆Motsunabe (choose one type)
・Miso
·soy sauce
・Mizutaki style
...A taste that has been called "the best motsunabe" by local Hakata gourmets!
<<Selectable masterpieces>>
◆Assorted horse meat
…Directly from Kumamoto ★Excellent freshness!…
Or
◆Beef tongue steak
<Local side dishes>
◆Soft vinegared offal
…The most popular side dish! Made with Kagoshima Kuroge Wagyu beef…
◆Hakata Mentaiko
◆Korean-style tofu salad
◆Chanpon noodles
★All-you-can-drink for 1,980 yen (tax included) [100 minutes] is included in the course.
<Contents>
Draft beer
Mug/Glass
■Shochu (on the rocks, with soda, with water, with hot water)
Potato: Kurokirishima/ Wheat: Average
■ Highball
Kaku Highball/Cola Highball/Ginger Highball
■ Wine
Red/White
■ Chuhai
Lemon sour/Lime sour/Calpis sour/Oolong highball/Green tea highball
■Fruit liqueurs and cocktails (on the rocks, with soda, with water, with hot water)
Plum wine and cassis
■ Soft drinks
Cola/Ginger Ale/Calpis/Orange/Oolong Tea/Green Tea
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 on the day of your visit
Coupons that can be used with this course
2025/01/10 update